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ACCOR

Senior Sous Chef

ACCOR Verified
Noosa Heads, Australia
full time
Hospitality
Today
$85k – $90k/yronsitemid
Apply Now

Job Description

We are currently recruiting a Senior Sous Chefs to join the team at our Cibaria Noosa kitchen located in the heart of Noosa, just steps from Noosa Main Beach.

This position involves the preparation, cooking, and presentation of food in accordance with established menus and standards. The role will be hands on and will require strong technical skills, the ability to work efficiently in a high-volume environment. 

Key Duties and Responsibilities

  • Prepare, season, and cook food in accordance with menu specifications
  • Plan and organise food preparation across service periods to ensure smooth operations
  • Maintain consistency, quality, and presentation of all dishes
  • Ensure compliance with food safety, hygiene, and workplace health and safety standards
  • Store food correctly and manage stock rotation to minimise waste
  • Assist with ordering, receiving, and checking kitchen supplies
  • Clean and maintain kitchen equipment, workstations, and food preparation areas
  • Lead the team during service and assist with roster and timesheets
  • Contribute to continuous improvement of kitchen operations

Minimum 3-4  years of relevant commercial cooking experience, or a relevant Certificate III or IV in Commercial Cookery (or equivalent)

  • Proven experience performing duties consistent with the occupation of Sous Chef
  • Sound knowledge of food safety standards and safe food handling practices
  • Demonstrated ability to work efficiently in a fast-paced commercial kitchen environment
  • Strong Leadership skills , communication, and time-management skills
  • Attention to detail 
  • Starting salary of $85,000-$90,000

Additional Information

  • 30% discount on food and beverage at Accor properties worldwide
  • Generous accommodation discounts across 4,500+ properties in over 110 countries
  • Career mobility across Accor’s global brand portfolio
  • 25% Discount in our signature Restaurant Cibaria & Bar Capri 
  • Immediate Commencement 
  • Learn Your Way – Access leading training platforms like Accor Academy to advance your career and skill
  • Available for 7 day Roster coverage 
What you'll do

Preparing and cooking food, leading kitchen team

Requirements

3+ years of experience, commercial cooking, team leadership

Job Details

Posted
Today
Job Type
full time
Experience
mid
Location
Noosa Heads, Australia
Category
Hospitality
Salary
$85k – $90k/yr
Apply Now
ACCOR
ACCOR
Hospitality Companies
France

World-leading hospitality group operating hotels, resorts, and related services.

View Company Profile

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Senior Sous Chef at ACCOR | JobSearchUs